Written answers

Thursday, 22 September 2011

Department of Health

Food Poisoning Related Illnesses

4:00 pm

Photo of Dominic HanniganDominic Hannigan (Meath East, Labour)
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Question 269: To ask the Minister for Health if he will provide data on the total number of food poisoning related illnesses reported here since 2001; and if he will make a statement on the matter. [25623/11]

Photo of James ReillyJames Reilly (Dublin North, Fine Gael)
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The list of notifiable diseases in Ireland was amended in 2004, the data pre and post that date will differ with respect to which notifiable diseases could be included under "food poisoning".

The table below shows the annual number since 2001 of cases of selected notifiable diseases that are most likely to be transmitted by food. The Deputy will notice that since 2004, specific notifiable categories are included in place of the general term of "food poisoning" as used in the previous three years.

Notifiable disease2001200220032004200520062007200820092010
Bacillus cereus food-borne infection or intoxication1000010
Foodborne Botulism0010100
Campylobacter infection1685179618111879173618071661
Clostridium perfringens (type A) food-borne disease5100110
Food Poisoning (bacterial other than salmonella)121913941623-------
Listeriosis1112721131010
Salmonellosis428369449415345422456449333356
Shigellosis28263656365343757060
Staphylococcal food poisoning3600110
Trichinosis0002000
Yersiniosis6317333
TOTAL1675178921082182219922952408227922262090

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