Written answers

Thursday, 8 December 2005

Department of Agriculture and Food

Live Exports

8:00 pm

Photo of Dinny McGinleyDinny McGinley (Donegal South West, Fine Gael)
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Question 18: To ask the Minister for Agriculture and Food the steps she intends to take to promote the export of live sheep; and if she will make a statement on the matter. [37692/05]

Photo of Mary CoughlanMary Coughlan (Donegal South West, Fianna Fail)
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I am always prepared to facilitate trade in live sheep, which is subject to EU rules governing intra-Community trade. Trade in sheep between member states of the European Union is subject to the provisions of Council Directive 91/68/EEC, as amended, as regards reinforced controls on the movement of sheep and goats.

These controls as they currently stand provide, as a minimum requirement, that breeding and fattening sheep must be certified as having been continuously resident on a holding for at least 30 days prior to export and that no sheep or goats had been introduced on to the holding in the 21 days prior to export. Slaughter sheep must also be certified as having been continuously resident on the holding of origin for at least 21 days prior to export and are also subject to a "standstill" period of 21 days prior to dispatch during which no sheep or goats have been introduced on to the holding of origin.

These controls were introduced in the aftermath of the foot and mouth disease outbreak in 2001 and came into effect on 1 July 2004. I was very much aware that there were certain difficulties with these certification requirements arising from the fact that the information in respect of which the official veterinarian was being required to certify could only be truly known to the farmer. Accordingly I had my Department raise the matter with the European Commission in an effort to arrive at a certification procedure that best meets the concerns of farmers and exporters, while, at the same time, protecting animal health. I am pleased that, in response to our approach, the European Commission submitted proposals to amend these certification requirements to allow the official veterinarian to issue certification based on a written declaration by the farmer or on an examination of the flock register and movement documents. The proposals providing for these new arrangements were agreed to unanimously by the Standing Committee on the Food Chain and Animal Health on 11 November 2005 and will apply from 15 February 2006. I am confident that they will resolve most of the outstanding difficulties in relation to certification of exports of sheep to France and the United Kingdom.

While I am happy to facilitate live sheep exports in any way I can, I would point out that securing outlets and the supply and availability of transport for the carriage of livestock is a commercial matter not within the remit of my Department.

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