Seanad debates

Wednesday, 24 October 2018

10:30 am

Photo of Kieran O'DonnellKieran O'Donnell (Fine Gael) | Oireachtas source

I welcome the Minister to the House. I want to make a couple of points on which I would like to hear his views. We had a briefing this morning from Teagasc and one of the key features that came across was the issue of climate change and that approximately 33% of reductions in terms of meeting the target to reduce emissions by 2030 are expected to come from the area of agriculture. The projection is to reduce emissions from agriculture by approximately 25% in terms of its total emissions. There are slightly contradictory elements to that. First, we appear to be quite efficient, relative to our partner countries in Europe, in terms of emissions within farming, particularly within dairying, which is mainly grassland based. At the same time, in respect of hard numbers, we are looking at increasing emissions in terms of herd and dairy numbers. We are looking to reduce emissions while at the same time the dairy herd is increasing.

In a wider context, what measures does the Minister believe could be brought in at some policy level to facilitate farmers in the reduction of emissions while ensuring they can continue to be viable? Farmers are operating in world markets. In terms of the public, every euro spent at the farm gate has a multiplier effect of approximately €4, so it is very important. I am looking at it in the overall context that agriculture is a major contributor to the economic fabric of both rural and urban areas nationally. We face challenges in terms of climate change and emissions. Agriculture is a fundamental element of that. What policy changes or shifts could be put in place to ensure that farmers are able to reduce emissions on their farms?It is something we must address. Climate change has entered common parlance in a relatively short time.

I wish to touch on the issue of fodder. The Minister might outline his perspective of the situation and how it will unfold in the coming months. Farmers and feed suppliers have concerns. What contingency measures are being put in place to ensure that, if more fodder difficulties arise, we will be able to deal with them?

I would like the Minister to address the two specific points I have raised.

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