Results 161-180 of 576 for chefs

Finance Bill 2020: Report Stage (2 Dec 2020) See 1 other result from this debate

Michael Collins: ...they would have no problem opening their bars, but they will not be allowed to do so because their kitchens are not up to the full standard required for a kitchen to be open and they do not have a chef in the bar. Apparently, it is necessary to have both. These businesses are caught in a catch-22 situation. It is terribly unfair because they are quite happy to open but they are not able...

Seanad: Reopening Ireland (Department of Health): Statements (26 Nov 2020)

Fiona O'Loughlin: ...reopening of cinemas, hotels, gyms, etc., and, from what we hear, pubs and restaurants will open the following week. Obviously, the speculation is that only gastropubs, with their own kitchens and chefs, will be allowed open. I think that is completely wrong. Many of our villages and small towns have no pubs with such facilities. There will be places where none of the hospitality...

Select Committee on Foreign Affairs and Trade, and Defence: Defence (Amendment) Bill 2020: Committee Stage (26 Nov 2020)

Simon Coveney: ...have limitations on what we can do overseas because we have shortages of certain specialties. Ships are not going to sea because of the limitations enforced on us due to the fact we are missing a chef, medic, specialised engineer or whatever. There is an opportunity for specialist skill sets, in particular, in the Reserve to be able to complement and work with the Permanent Defence Force...

Ceisteanna ar Reachtaíocht a Gealladh - Questions on Promised Legislation (25 Nov 2020)

Gary Gannon: ...level 5. Today, Micheál Lehane said it is likely to be 7 December when gastropubs and restaurants will open. The Irish Independent has run a story that pubs can serve indoors but only if they have a chef on site. The Tánaiste has gone on a solo run saying gyms, barbers and shops will open first and gastropubs and restaurants will potentially open after that. This is creating...

Tribute to Brian McNamara (19 Nov 2020)

Seán Ó Fearghaíl: Before proceeding to Questions on Promised Legislation, I think it is appropriate that the House would acknowledge the recent retirement of Brian McNamara, the Oireachtas chef. He has left us after 40 years of service in our restaurants. Members, staff and visitors have benefited from Brian's skills and dedication in the Oireachtas kitchen. Brian came to us from the old Hibernian Hotel....

Rural and Community Development: Statements (18 Nov 2020)

Joe Carey: ...x20ac;500,000 helped to make this development possible, bringing a vacant building in the heart of the village back into use, providing an expanded meals on wheels kitchen and service, a training centre for chefs, incubation units for start-up indigenous food producers and a drop-in centre for the youth of the village. The LEADER programme supports thousands of jobs in rural Ireland. One...

Written Answers — Department of Defence: Defence Forces Recruitment (17 Nov 2020)

Simon Coveney: ...through Direct Entry streams is demonstrated by the number of applications that were received for 8 Direct Entry competitions held in 2020.  These 8 Naval Service competitions were in respect of Chefs, Engine Room Artificers, Hull Artificers, Electrical Artificer, Radio/Radar Technician, Operations Branch Officer, Electrical Engineering Officer, and Marine Engineering Officer. I...

Seanad: An tOrd Gnó - Order of Business (22 Oct 2020)

Eugene Murphy: ...in tears. She tested positive herself. She has no symptoms but obviously cannot go to the nursing home. The result is that the nursing home has been left with one nurse, one care assistant, one chef and one food server. The HSE's intervention was sought. It promised to help and did send one nurse but, because so many staff have been affected, that nurse and one care assistant were...

Select Committee on Foreign Affairs and Trade, and Defence: Estimates for Public Services 2020
Vote 28 - Foreign Affairs (Revised)
Vote 35 - Army Pensions (Revised)
Vote 36 - Defence (Revised) (22 Oct 2020)

Simon Coveney: ...other foot for a change and we will be able to introduce those people in at a higher rank than they otherwise would have come in at, to make it more attractive for them. Specialist engineers, radar operators or chefs, for example, may be among a range of specialists available in the private and commercial shipping sector that we could target to bring into the Naval Service. Perhaps more...

Seanad: Nithe i dtosach suíonna - Commencement Matters: Covid-19 Pandemic (8 Oct 2020)

Ollie Crowe: ...days notice, whether they will be allowed to reopen? I ask the Minister of State to bring this to the attention of the Minister. It is absolutely vital that we get notice for rosters, orders and chefs across the board. The stay and spend initiative, with the greatest respect, is too complicated and now that it is meant to come into place the whole industry has been shut down. It needs...

Joint Oireachtas Committee on Education and Skills: General Scheme of the Withdrawal of the United Kingdom from the European Union (Consequential Provisions) Bill 2020: Minister with responsibility for Further and Higher Education, Research, Innovation and Science (8 Oct 2020)

Paul Kehoe: ...reboot the economy after the Covid-19 pandemic. We saw the way the hospitality sector assisted the economic recovery following the financial crash but following that there was a huge shortage of chefs, jobs in areas of hotel management and so on. I believe the hotel and catering college is still operating in Shannon, County Clare, and before that we had CERT. My constituency office, and...

Written Answers — Department of Education and Skills: Apprenticeship Programmes (7 Oct 2020)

Niall Collins: ...Electrical Instrumentation 6 Electrical 380 Cybersecurity 4 Construction Plant Fitting 6 Commis Chef 2 Carpentry and Joinery 79 Brick and Stonelaying 8 Auctioneering and Property Services 28 Agricultural...

Written Answers — Department of Education and Skills: Apprenticeship Programmes (6 Oct 2020)

Niall Collins: ...11 Hair 2 8 Hairdressing 2 8 Hospitality and Food 205 38 Butcher 40 2 Chef de Partie 53 15 Commis Chef 109 21 Sous Chef 3 ICT 247 59 ...

Written Answers — Department of Justice and Equality: Work Permits (29 Sep 2020)

Helen McEntee: ...there is a final decision on the person's protection application. The permission gives holders the opportunity to become self-employed or to work in a wide range of employment positions including as a chef. The only employment positions not permitted are as a member in the Irish Defence Forces, An Garda Síochána, or the Civil or Public Service because of the...

Defence (Amendment) Bill 2020: Second Stage (Resumed) (23 Sep 2020)

Simon Coveney: ...the scheme for the re-enlistment of formerly enlisted persons. At present, the Permanent Defence Force has shortages of personnel in several specialised posts such as technicians, fitters, chefs, communications and IT specialists, as well as naval staff and avionics experts. In some cases, it can take up to four years to train individuals to the standard required to fill these...

Written Answers — Department of Defence: Naval Service (8 Sep 2020)

Simon Coveney: ...to re-enlist former Permanent Defence Force enlisted personnel who have the skills and expertise required to fill identified vacancies that currently exist. This includes technicians, fitters, chefs, communications and IT specialists and naval staff. The scheme is intended to support the Defence Forces in responding to capability demands in the short to medium term and will allow for...

Written Answers — Department of Defence: Defence Forces Personnel (30 Jul 2020)

Simon Coveney: ...scheme to re-enlist former Permanent Defence Force enlisted personnel who have the skills and expertise required to fill identified vacancies that currently exist. This includes technicians, fitters, chefs, communications and IT specialists and naval staff. The scheme will allow for initial re-enlistment for a minimum of six months and up to 3 years. The duration of the re-enlistment...

Special Committee on Covid-19 Response: Covid-19: Infection Rate among Healthcare Workers (21 Jul 2020)

...who work in the health service across a multitude of health service settings. We represent a broad range of workers right across the health service, from porters, attendants, kitchen staff and chefs to professional grades such as ambulance and paramedic staff and staff involved in radiography, nursing and midwifery, as well as a significant number of members in the mental health service....

Written Answers — Department of Transport, Tourism and Sport: Sports Funding (7 Jul 2020)

Peadar Tóibín: ...or Sports Ireland; the details of the distribution of high performance funding between Paralympic sport and Olympic sports; if his attention has been drawn to the fact the organisation will have no chef de mission for the remainder of 2020; and if his attention has been further drawn to the fact there is no plan for a chef de mission in the future. [13932/20]

Special Committee on Covid-19 Response: Impact of Covid-19: Hospitality Sector (30 Jun 2020)

Mr. Adrian Cummins: I see apprenticeships as a way to get people into training and upskill our workforce. As it stands, the model for new apprenticeships like ours, which trains chefs, does not work for the employer. The employer is treated unequally to his or her counterparts in other traditional trades. If a business has to take on an apprentice while he or she is in college, for...