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Results 321-340 of 576 for chefs

Written Answers — Department of Education and Skills: Skills Shortages (6 Jul 2017) See 1 other result from this answer

Imelda Munster: 23. To ask the Minister for Education and Skills his contingency plans to deal with the ongoing shortage of adequately trained chefs across the State; the recruitment or training initiatives he plans to introduce; and if he will make a statement on the matter. [29959/17]

Written Answers — Department of Jobs, Enterprise and Innovation: Skills Shortages (29 Jun 2017) See 1 other result from this answer

Éamon Ó Cuív: 15. To ask the Minister for Jobs, Enterprise and Innovation the steps she has taken to ensure an adequate supply of chefs for the catering sector; and if she will make a statement on the matter. [30220/17]

Written Answers — Department of Jobs, Enterprise and Innovation: Skills Shortages (29 Jun 2017) See 1 other result from this answer

Éamon Ó Cuív: 40. To ask the Minister for Jobs, Enterprise and Innovation her plans to grant work permits to chefs from outside the EU to work here, in view of the critical shortage of chefs here to date in 2017; and if she will make a statement on the matter. [30221/17]

Written Answers — Department of Education and Skills: Apprenticeship Programmes (29 Jun 2017)

John Halligan: ...the medical device area and Processing Technologist in the polymer manufacturing area.  Subject to successful validation, ten further new programmes are scheduled to commence in 2017, in various occupations including Commis Chef, Accounting Technician, Software Developer and Network Engineer and roles in the international financial services sector.

Written Answers — Department of Transport, Tourism and Sport: Tourism Policy (28 Jun 2017) See 1 other result from this answer

Maureen O'Sullivan: ...To ask the Minister for Transport, Tourism and Sport if his attention has been drawn to calls by an organisation (details supplied) for emergency measures to be put in place to solve a shortage of chefs across the country (details supplied); the status of the CERT national hospitality training centre in Amiens Street; and his views on whether 5,000 chefs will be needed to fill vacancies by...

Written Answers — Department of Transport, Tourism and Sport: Tourism Policy (28 Jun 2017) See 1 other result from this answer

Imelda Munster: ...structures in the tourism sector with a view to considering the establishment of a distinct specialised training service for those who work or intend to work in the tourism industry, including chefs; and if he will make a statement on the matter. [29959/17]

Written Answers — Department of Transport, Tourism and Sport: Tourism Industry (28 Jun 2017)

Maureen O'Sullivan: 64. To ask the Minister for Transport, Tourism and Sport the reason the CERT in Amiens Street ceased offering chef training in 2011; and if the building is still equipped to train chefs. [29965/17]

Written Answers — Department of Education and Skills: Apprenticeship Programmes (27 Jun 2017)

John Halligan: ...device area and Processing Technologist in the polymer manufacturing area. Subject to successful validation, ten further new programmes are scheduled to commence in 2017, in various occupations including Commis Chef, Accounting Technician, Software Developer and Network Engineer and roles in the international financial services sector.

Seanad: Order of Business (22 Jun 2017) See 1 other result from this debate

Maria Byrne: ...in his play for Munster and Ireland. It is great to see a man from Munster captaining the Lions in the first test match. An issue which has been raised many times in the House is the shortage of chefs. The Restaurants Association of Ireland recently issued a plea for funding to be put in place for the training and recruitment of chefs. In the area of Limerick in which I live, there are...

Written Answers — Department of Jobs, Enterprise and Innovation: Work Permits Data (20 Jun 2017) See 1 other result from this answer

Catherine Murphy: 184. To ask the Minister for Jobs, Enterprise and Innovation the number of work permits granted for non-EU nationals to work in the hotel industry and as chefs here in 2015, 2016 and to date in 2017; and if she will make a statement on the matter. [28286/17]

Written Answers — Department of Education and Skills: Apprenticeship Programmes (20 Jun 2017)

Richard Bruton: ...OEM Engineer Level 6 Cavan & Monaghan ETB €15,000 HGV Driver Level 5 Cavan & Monaghan ETB €15,000 Baker Level 6 Scottish Bakers €76,250 ICT Network Engineer Level 6 FIT €12,500 ICT Software Developer Level 6 FIT €12,500 Butcher Level 5 Mayo, Sligo & Leitrim ETB €95,000 Commis Chef Level 6...

Written Answers — Department of Education and Skills: Skills Shortages (20 Jun 2017) See 1 other result from this answer

Catherine Murphy: 576. To ask the Minister for Education and Skills the steps he is taking to address the shortage of skilled staff such as chefs in the hospitality sector; and if he will make a statement on the matter. [28282/17]

Seanad: Order of Business (13 Jun 2017)

Ray Butler: .... Basically, they plan to attack to create more division and hatred in our society. That murderer in England - I could not call him a gentleman - stayed under the radar in this country as a pastry chef. Could the Leader invite the new Minister to the House to discuss the issue of these people being on our shores? If they need to be put out of the country, let us put them out. They...

Seanad Committee on the Withdrawal of the United Kingdom from the European Union: Engagement with European Youth Forum, Education and Training Boards Ireland and Irish Congress of Trade Unions (8 Jun 2017)

...is they have been very much associated with blue-collar activities. We are now developing apprenticeships in white collar activities such as insurance brokerage, the legal profession, commis chef and other activities in the hospitality sector. We are broadening things considerably. This week, one course to become a commis chef is almost over the line and will be announced shortly....

Seanad: Tourism: Statements (31 May 2017)

Rónán Mullen: There are other points I can make in the brief time available to me. The Minister of State knows well that the issue of skills in tourism is vital. We need some 5,000 chefs each year between now and 2020. I believe there are some 8,000 pubs and restaurant venues in the State, tourists always have to eat, but there is a big concern among restaurateurs and others about the costs of...

Seanad: Order of Business (30 May 2017)

Colm Burke: ...to changing needs? There is also a skills shortage in the restaurant trade. Recently, I spoke to someone who was opening a new restaurant in Cork. That person was finding it difficult to get chefs. It is a common complaint across the country. We must consider this matter and determine whether our educational institutions can adapt. What action is the Minister taking in this regard?...

Priority Questions: Apprenticeship Programmes (24 May 2017)

John Halligan: ...technicians, engineers up to level 7, OEM technicians, telecoms field technicians, ICT network engineers, HGV drivers and property services apprentices. There is a whole list that runs from commis chef to sous chef, craft butcher, executive chef, accounting technician and so on. All the time we are looking for ideas and proposals, whether they come from Deputies in the House, whose...

Written Answers — Department of Education and Skills: Apprenticeship Programmes (24 May 2017) See 1 other result from this answer

Joan Burton: 148. To ask the Minister for Education and Skills his views on the lack of apprenticeships suitable for a number of employment vacancies such as chefs and in the hospitality sector generally in order to upskill young persons; and if he will make a statement on the matter. [24957/17]

Joint Oireachtas Committee on Education and Skills: Review of Skills and Apprenticeship Schemes: Discussion (16 May 2017) See 2 other results from this debate

...offers tremendous employment and development opportunities for people across a variety of skills levels, backgrounds and interests, particularly for young people entering the labour market. Career paths include chefs, accommodation assistants, receptionists, positions in food and beverage, sales and marketing, personnel management, catering, leisure centre management and roles in...

Written Answers — Department of Education and Skills: Apprenticeship Data (10 May 2017)

John Halligan: ...6 Accounting Technicians Ireland €25,000 OEM Engineer Level 6 Cavan & Monaghan ETB €15,000 HGV Driver Level 5 Cavan & Monaghan ETB €15,000 Baker Level 6 Scottish Bakers €76,250 ICT Network Engineer Level 6 FIT €12,500 ICT Software Developer Level 6 FIT €12,500 Butcher Level 5 Mayo, Sligo &...

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