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Results 1-5 of 5 for chefs speaker:Imelda Munster

Written Answers — Department of Education and Skills: Apprenticeship Programmes (2 Jun 2022)

Imelda Munster: 326. To ask the Minister for Education and Skills the amount that was spent in each of the years 2020, 2021 and 2022 on apprenticeships for chefs. [28643/22]

Ceisteanna ar Sonraíodh Uain Dóibh - Priority Questions: Tourism Industry (5 May 2022)

Imelda Munster: The situation is so bad now that some restaurants and pubs have to close early or are having to close a few days a week to cope with the shortage. The shortage of chefs is particularly acute. The Minister of State mentioned Fáilte Ireland's tourism careers research. That showed that there is currently a shortage of 40,000 workers in the tourism and hospitality sector, and 30% of...

Ceisteanna - Questions (Resumed) - Ceisteanna ar Sonraíodh Uain Dóibh - Priority Questions: Tourism Industry (22 Jun 2021)

Imelda Munster: ...that against the cost of living, rent, utilities, childcare etc., one can understand why the sector is struggling with staff retention. It is not a new problem. For years, we have had a shortage of chefs, cooks etc. We should use this as an opportunity to address the long-running issues in the sector when it comes to workers' pay and conditions. Does the Minister have plans for...

Written Answers — Department of Education and Skills: Skills Shortages (6 Jul 2017)

Imelda Munster: 23. To ask the Minister for Education and Skills his contingency plans to deal with the ongoing shortage of adequately trained chefs across the State; the recruitment or training initiatives he plans to introduce; and if he will make a statement on the matter. [29959/17]

Written Answers — Department of Transport, Tourism and Sport: Tourism Policy (28 Jun 2017)

Imelda Munster: ...structures in the tourism sector with a view to considering the establishment of a distinct specialised training service for those who work or intend to work in the tourism industry, including chefs; and if he will make a statement on the matter. [29959/17]

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