Results 1-4 of 4 for chefs speaker:Peadar Tóibín

Finance Bill 2020: Report Stage (2 Dec 2020)

Peadar Tóibín: ...that to be proportionate and balanced the Government should seek to be less forceful in restrictions in those four counties, especially when it comes to wet pubs. The idea that the presence of a chef in a pub could magically delete any incidence of Covid in the pub is nonsense. We also know that pubs typically tend to be a little more of a controlled environment than homes, where the...

Written Answers — Department of Transport, Tourism and Sport: Sports Funding (7 Jul 2020)

Peadar Tóibín: ...or Sports Ireland; the details of the distribution of high performance funding between Paralympic sport and Olympic sports; if his attention has been drawn to the fact the organisation will have no chef de mission for the remainder of 2020; and if his attention has been further drawn to the fact there is no plan for a chef de mission in the future. [13932/20]

Joint Oireachtas Committee on Jobs, Enterprise and Innovation: Business Growth and Job Creation in Town and Village Centres: Discussion (Resumed) (30 Sep 2014)

Peadar Tóibín: ...at this committee a year and a half or two years ago in which he stated that with the level of opportunity for work that exists in the restaurant industry, there was a complete lack of proper apprenticeships for trainee chefs. Could he update us on any developments? Although it is not the only organisation that is involved with this, I would like to see his organisation do more about...

Joint Oireachtas Committee on Jobs, Enterprise and Innovation: Retention of 9% VAT Rate: Discussion with Restaurants Association of Ireland (17 Sep 2013)

Peadar Tóibín: I met Mr. Cummins last year - I am sure he also met many other Deputies - to discuss the barriers and bottlenecks that exist for those involved in the profession of chef. In light of the current level of unemployment, it is crazy that there has been absolutely no movement in respect of this issue. The industry will suffer greatly in three to four years from now as a result of a lack of...