Results 1-1 of 1 for chefs speaker:John O'Donoghue
- Written Answers — Tourism Industry: Tourism Industry (17 Nov 2005)
John O'Donoghue: .... As I understood them, these comments are broadly positive. Indeed, in the words of the author, the Bridgestone Guide purports to "sing the good news that we have world-class cooking, world-class chefs and world-class hospitality". People's tastes differ on many things and this is certainly true of food and hospitality critics. In that context, the fact that the author in researching his...