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Obesity Levels: Statements (1 Apr 2010)

Jimmy Devins: ...to Don Rice and his catering staff in the Houses of the Oireachtas for putting healthy options on the menu, the take-up of which has been tremendous. Why can every restaurant not do the same? Chefs are the experts in the caloric content of a meal and are well able to put one healthy option on every restaurant menu, allowing people to know a low-calorie meal is available when they eat...

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