Oireachtas Joint and Select Committees

Tuesday, 8 December 2015

Select Committee on Agriculture, Food and the Marine

Estimates for Public Services 2015
Vote 30 - Agriculture, Food and the Marine (Supplementary)

2:00 pm

Photo of Simon CoveneySimon Coveney (Cork South Central, Fine Gael) | Oireachtas source

Let me try to answer that. It is not an unreasonable question. The profile, which is the best estimate of the timing of expenditure when drawn up in January, which is the start of the year, is difficult to forecast and actual expenditure, as we clearly see, may vary significantly during the year for various reasons, such as levels of payments under demand-led schemes, the pattern of drawdown of grants by State bodies, the level of disease incidences and payments of compensation. The delay relative to profiled capital expenditure is attributable to a number of expenditure subheads, including the targeted agricultural modernisation scheme, TAMS, the fishery harbour centres and the remediation of Haulbowline Island. Significant expenditure is expected in each of these in December and where capital funding is not spent, provisions exist whereby a percentage of the allocation can be carried over to the following year but we are seeking to try to get it done this year, with the approval of the Department of Public Expenditure.

On current expenditure, significant payments under schemes, such as the beef data and genomics programme, BDGP, the rural environment protection scheme, REPS, the agri-environment options scheme, AEOS, and the green low-carbon agri-environment scheme, GLAS, and areas of natural constraint, ANC, are planned for December. We are slightly behind schedule but the Estimate we give in January varies during the year. If the Deputy asked us for an Estimate in September, we would probably have given a more accurate Estimate, I suspect, but the Department's focus now is to make the expenditure this month before the end of the year to make sure that we are consistent with the Estimate that we are giving.

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